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Campfire cooking

Campsites we like, Recipes we love, what we're doing and the latest news.

Recipe of the Month - June

​Spicy Halloumi, Black Bean and Quinoa SaladNow summer is approaching its time to start preparing delicious salads, why not try our spicy, filling and delicious quinoa salad, its easy and scrummy!​Ingredients • 3/4 Cup Quinoa • 1 Red Pepper, deseeded and cut into 2cm pieces • 1 Can of Black Beans, drained and rinsed • 1 Small Tin of ...
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Recipe of the Month - February

Creamy Cauliflower Cheese with Bacon and MushroomsUse the best of the seasonal ingredients in February - especially with the global shortage of courgettes and lettuce! Enjoy Cauliflower and Cheese, the best combination since Laurel and Hardy!!Ingredients​• 1 head of Cauliflower broken into florets • 275g smoked lardons • 275 chestnut mush...
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Recipe Of The Month - January

Beef with Guinness and Bacon​It's the time of year for some comfort food and this delicious recipe can be made on an open fire or in the oven at home. Ingredients • 1 tbsp olive oil • 1.4-1.5kg piece of silverside beef • 100g pack Smoked Lardons or smoked streaky bacon • 2 carrots, peeled and cut into 1cm slices • 2 on...
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Recipe of the Month - November

Harissa Spiced Chicken with tasty pulsesA hearty and warming dish that can be cooked in your dutch oven on an open fire or at home on the hob. Perfect for a chilly November evening.​Ingredients - Serves 4​1tbs Olive Oil1 Red Onion - sliced thinly1 Garlic Clove - crushed50g Harissa 500g Boneless, Skinless Chicken Thighs1 Carrot - Medium - Grate...
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New Forest Christmas Fair 3rd-4th December - Exbury Gardens

A brilliant Christmas Fair that was previously held at New Park. It's the perfect venue to get the unusual Christmas gifts you have been after. Come and find our stall which will be filled with everything you need to help you live life better outdoors.
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Christmas Craft & Gourmet Food Fair 5th/6th November - Kingston Maurward

Kingston Maurward - 5th & 6th NovemberFor the 2nd year running we will be at this fabulous Christmas Fair, you can purchase all your Christmas Gifts in one place! A perfect day out.For more information about the event please visit http://www.wessexfoodfestival.co.uk
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Recipe of the Month - October

​Lemon Chicken wrapped in FoilNow is the season for bonfires in the garden, why not cook your dinner on it too!Ingredients4 Chicken Breasts - Cubed2 Onions - Sliced200g Mushrooms - Sliced1 Red Pepper - Sliced1 Yellow Pepper - Sliced4 Cloves of Garlic - Finely Sliced4 Small Potatoes - Cubed 4 tbs Olive Oil1 Lemon - JuicedMethod In a...
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Whitlingham Broad Camping

Near to the beautiful city of Norwich this campsite is in an incredible spot. Set in the spacious 80 acre Country Park this position is perfect for the exploring the Broads and also the medieval delight of the capital of Norfolk with its amazing cathedral and museums. The site has a chilled out feel, everyone is welcome and fire pits are allowed wh...
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Tremeer Farm Yurt Holidays, Cornwall

Traditional farm stay in an idyllic setting​*****MID WEEK BREAKS AVAILABLE IN JULY*****​Sara, Rob, Charlotte and Jake welcome you to Tremeer, a small traditional Cornish family-run farm nestling in a quiet un-spoilt valley a mile from some of Cornwall's most idyllic beaches and close to the Fowey River. If you are looking for a relaxing and me...
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The Meadows Campsite, Cornwall

Peace and tranquility, a haven in The Meadows.......​The Meadows Campsite, is just for grown ups (and dog friendly), they love campfires, bbq, bunting and fairy lights, and all things outdoorsy. The Campsite is ideally situate on the Pentewan Valley Cycle Trail, which links up to the SWCP, so an ideal spot for walkers and cyclists. The "p...
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RECIPE OF THE MONTH - JUNE

Pulled BBQ Chicken in the Dutch OvenWhy not create a delicious pulled chicken burger on the fire pit at your next visit to a campsite. Simple yet scrumptious. Serve in a crusty roll topped with coleslaw!SERVES 8INGREDIENTS​4 skinless boneless chicken breasts 1 tbsp olive oil  ½ onion, chopped 2-3 garlic cloves, crushed400ml barb...
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Recipe of the Month - May

Banana SmoresEasier than Pie!Ingredients:2 Bananas Peeled4 Tablespoons miniature marshmallows4 tablespoons semi-sweet chocolate chips 4 tablespoons ginger nut biscuits - crushedDirections1. Split the bananas lengthways, open slightly and place on a square of tin foil.2. Insert half the marshmallows, chocolate chip...
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Hurst DubFest 10th -12th June

We are happy to announce that we will be at ​http://www.hurstdubfest.co.uk in June, we went along last year and saw Chaz & Dave! Great weekend! We look forward to seeing you all there.
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Recipe of the Month - April

Toasted Marshmallows with Baileys​One you've tasted these toasted marshmallows with baileys you will never be able to go back.......:)Ingredients1. Marshmallows2. BaileysEquipment1. Bonfire/BBQ/Fire pit2. Toasting Fork (or stick!)3. Mug/Cup/GlassMethodPut a marshmallow on your toasting fork (or any implement!), toast on the open fire, dip...
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Luxury Glamping in Monmouthshire

This site is absolutely gorgeous, not detail has been overlooked and the owners are wonderful. If you are looking to go camping but don't want the bother of putting up your own tent and want a it of comfort then Penhein will be perfect for you. Sleep in a beautiful alachigh tent, each furnished with everything you could possibly need, includin...
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Recipe of the Month - March 2016

Dutch Oven Cheesy Bacony Potatoes.....MmmmmmThese delicious potatoes are great to eat on a cold day by themselves or as an accompaniment to a stew or any other campfire main. They are easy peasy to make and combine 3 of the best ingredients ever:) Ingredients: Potatoes (Sliced) Bacon (Chopped) Cheese (Grated) Onions (Sliced...
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Wychwood Festival 3rd - 5th June 2016

A family festival with great live acts. Come along and visit us!
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Larmer Tree Festival 13th - 17th July 2016

Come and visit us at this amazing and fun festival.
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Record numbers head for the great outdoors

Outdoor living has never been more popular . With modern materials and traditional techniques campfire cooking has enjoyed  a radical renaissance in recent years.
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A Campfire Classic - with a twist

​Mouth-watering and wholesome - every time
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